I got the base recipe from a friend and it's super yummy. I have added a few things to it also. We love it though!
6TBSP of peanut butter (real peanut butter with nothing added is best. I get it freshly ground at Wegmans)
6TBSP of soy sauce (preferably low sodium, gluten free and preservative free) Kikkoman brand name
2 cloves fresh minced garlic
3/4 cup water
3 TBSP of maple syrup (you could use another form of sugar/sweetener though)
Juice from 1 1/2 limes and/or lemons. (I like to do half and half)
Spices that I like to add are, a little cayenne pepper & 1tsp of curry powder (curry powder is made up of coriander, red chillies, turmeric, cumin, pepper and fenugreek)
Serve with your favorite veggies and my favorite Thai Kitchen stir fry rice noodles or brown rice.
Makes about 4 to 5 servings
Enjoy!
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